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Sunday, November 22, 2015

#Winelover against cancer. Don't miss this great opportunity to help.

Two bottles of Clos Saint Alphonse 1986 (magnum bottles) were kindly donated by Chateau Ksara from Lebanon.

The wine was made from grapes of very old vines of Carignan, Syrah and a hint of Cabernet Sauvignon and was aged for 18 months in new French oak barrels.

You can help a great cause and put your hands on a bottle of this wonderful wine! 

The auctions will take place on Tuesday (November 24th). The first at 5pm (Paris time) and the second at 5pm (New York time). 
Luiz Alberto,
  • >>> Master of Wine candidate
  • >>> Member of the Circle of Wine Writers
  • >>> Italian Wine Ambassador
  • >>> I combine my passion for wine with social media

my precious… :)

Saturday, November 7, 2015

Rutini's Mariano Di Paola, from Argentina, is one of "The Best 30 Winemakers in the World" by Philip S. Kampe

                                          Legendary Winemaker, Mariano Di Paola

Its not too often when you share a meal with an unpretentious winemaker, who, according to Decanter, the British publication, is one of the World's Best Winemakers of the Century. Thanks to my new friend, Gabriela, I received an invite to join Mariano Di Paola and his lovely wife, for a luncheon to sample his legendary Rutini Apartado portfolio, consisting of 100% Argentinian Malbec grapes. The vertical tasting began with the Gran Malbec 2013 and ended with the iconic Gran Malbec 2008. The wine journey was a lesson on aging and how one vintage can rarely mimic another.

But, first, let me talk a little bit about the winemaker Mariano Di Paola.

Mariano  is one of 15 children in his family. I am sure some of his wine making skills were instilled in him when he was growing up. Maybe its the survival of the fittest or just a stroke of genius in the man, but, whatever the reason, Mariano has the Midas touch when making wine. This belief was recently acknowledged by Decanter magazine, who, put, Marian Di Paola in a select group of the most prominent winemakers in the world.

According to Decanter, Mariano stands out due to his experience and innovation in the wine industry. Mr.Di Paola has headed the winemaking position with Rutini wines in Mendoza, Argentina, since 1994. His winemaking philosophy is based on permanent experimentation and his passion for grape growing and the wine making process.

During the past 21 years at Rutini, Mariano has played a key role in the modernization of Rutini's winemaking facilities. He travels the globe in order to conduct research to learn more about vineyard management. At the luncheon, Mr. Di Paola expressed that he wants to position Rutini as the most prestigious winery in Argentina.

He says, ' I put all my passion for wine in each tannin, each winemaking stage and finally, in each bottle of wine. An outstanding wine is made with great dedication and hard work. I strive to put my heart and soul into each detail of the winemaking process'.

And that is what he has done with the outstanding Rutini Apartado series. 'Apartado' comes from the Spanish verb 'apartar', which means 'that is set apart' or 'set aside' from the rest.

According to Mariano, the composition of the wine varies year to year. He said he chooses the best barrels of the harvest for the Apartado series, so, the wine can represent the true richness of the vineyards in the Uco Valley.

If you can find a bottle of Apartado, you will understand Mariano Di Paolo's conviction to winemaking and the end product. The Gran Malbec 2013 has just been released, according to Mariano.  All of the other vintages have been sold out. Apartado wines are worthy of cellar aging( 5-15 years).


Philip S. Kampe

                                                 Your author...Philip S. Kampe