Wednesday, December 9, 2015

The power of a woman: Angelika Deutsch, #winelover, talks to us about her fight.


The power of a woman: Angelika Deutsch talks to us about her fight during our visit to the Donnafugata winery in Marsala in October.

Here is the link to the video:
#winelover against cancer

Cheers,
12118814_10153605256309373_4737954076446665749_n
  • >>> Master of Wine candidate
  • >>> Member of the Circle of Wine Writers
  • >>> Italian Wine Ambassador
  • >>> I combine my passion for wine with social media
 my precious… :)


Tuesday, December 8, 2015

Antonio Benanti, #winelover, talks about the future of Etna.



Antonio Benanti (from the Benanti Winery in Etna) talks about the future of his region.

Here's is the link to the video:

Antonio Benanti talks about the future of Etna.

Cheers,
12118814_10153605256309373_4737954076446665749_n
  • >>> Master of Wine candidate
  • >>> Member of the Circle of Wine Writers
  • >>> Italian Wine Ambassador
  • >>> I combine my passion for wine with social media
 my precious… :)


Saturday, December 5, 2015

On VinVillageRadio, Patrick Farrell MD MW​ talks about “#winelover against cancer”.



For those of you who missed it live... 
Patrick Farrell MD MW talks about “‪#‎winelover‬ against cancer” on VinVillageRadio with Rob Barnett.


The recordings of the interviews are available on the site of the #winelover community:
http://www.winelover.co/patrick-farrell-mw-talks-about-win…/

Get to know what our campaign against cancer is all about! 

Patrick also has a cool device: Bevwizard. He talks about it there too...

Cheers,
  Luiz Alberto,
12118814_10153605256309373_4737954076446665749_n
  • >>> Master of Wine candidate
  • >>> Member of the Circle of Wine Writers
  • >>> Italian Wine Ambassador
  • >>> I combine my passion for wine with social media
 my precious… :)

Friday, December 4, 2015

It's ‪#‎CabFrancDay‬... but it's not only about celebrating it anymore, #winelover-s...



It's ‪#‎CabFrancDay‬... but it's not only about celebrating it anymore... 

Thanks to Jim Budd, we have a cause to fight! 

Yet another example of highly unpleasant corporate bullying this time Hachette going after a small 4.5 ha domaine in Bourgueil run by two women.

Please read this article: http://jimsloire.blogspot.co.uk/…/unbelieveable-hachette-fi…

...and on this day... ‪#‎winelover‬-s, please do share!


THANK YOU SO MUCH!
Luiz Alberto,
12118814_10153605256309373_4737954076446665749_n
  • >>> Master of Wine candidate
  • >>> Member of the Circle of Wine Writers
  • >>> Italian Wine Ambassador
  • >>> I combine my passion for wine with social media


my precious… :)

It's time again for the Battle of the Belgian Beers this Saturday at Jimmy's No. 43 in New York City by Philip S. Kampe

                                           Choose your favorite Belgian style beer.

Each year I wait for the first weekend in dreary December to open my taste buds and sample well over twenty five Belgian and Belgian style beers at Jummy's No. 43 (43 East 7th Street) in Manhattan. This is the sixth year of competition for the Annual Battle of the Belgians. Last year was my first visit. Besides the amazing beers, the cuisine, including a roasted pig, topped off one of the greatest beer events that I had taken part in.

This years event will be judged by many of the 'beer gurus' of the world. They will do a Friday night judging. Then, on Saturday, you can pick your favorites.

Tickets are $65 online at www.jimmysno43.com. (only 50 tickets will be sold)
Telephone 212-982-3006 if you need help.

Jimmy's No. 43 is not the largest space available, so, if you are interested, I would suggest that you buy your tickets beforehand.
Brewers and distributors from around the globe get together for this event. The contest is simple,can the international Belgian style beers match up against the authentic Belgian styles.

The list of beers that will compete include (not all beers show up):
Hitachino Saison (Japan)
L'Anjub/Stillwater collaboration: Catalan Farmshouse Ale (Spain)
Hof Ten Dormaal/Stillwater collaboration:Arcana (a Belgian farmhouse stout) (Germany)

Belgian style beers from the USA:
Allagash Triple
The Bruery Oude Tart
Folksbier Abigale (on draught)
LIC Beer Project (on draught)
Stillwater-TBA
Jolly Pumpkin Bam Noire
Jollu Pumpkin Oro de Calabaza
Crooked Stave Wild Sage Lambic (on draught)

Belgian beer competitors:
Orval
Rochefort 8
Rochefort 10
Westmalle Dubble
Tilquin Gueuze
Kerkon 'Reuss' blended Lambic
Alvinne Wild West Sour
Stubbe Ichtegems
Fantome Hiver Saison
De Dolle 'Teve' 10 Triple
Affigem Blonde
Cuvee des Jacobins Rouge
Triporteur Full Moon
Triporteur Kinky Berry
Saison du Pont

                                               

Philip S. Kampe
philip.kampe@thewinehub.com

Sunday, November 22, 2015

#Winelover against cancer. Don't miss this great opportunity to help.



Two bottles of Clos Saint Alphonse 1986 (magnum bottles) were kindly donated by Chateau Ksara from Lebanon.

The wine was made from grapes of very old vines of Carignan, Syrah and a hint of Cabernet Sauvignon and was aged for 18 months in new French oak barrels.

You can help a great cause and put your hands on a bottle of this wonderful wine! 


The auctions will take place on Tuesday (November 24th). The first at 5pm (Paris time) and the second at 5pm (New York time). 
THANK YOU SO MUCH!!!
Luiz Alberto,
12118814_10153605256309373_4737954076446665749_n
  • >>> Master of Wine candidate
  • >>> Member of the Circle of Wine Writers
  • >>> Italian Wine Ambassador
  • >>> I combine my passion for wine with social media


my precious… :)

Saturday, November 7, 2015

Rutini's Mariano Di Paola, from Argentina, is one of "The Best 30 Winemakers in the World" by Philip S. Kampe

                                          Legendary Winemaker, Mariano Di Paola

Its not too often when you share a meal with an unpretentious winemaker, who, according to Decanter, the British publication, is one of the World's Best Winemakers of the Century. Thanks to my new friend, Gabriela, I received an invite to join Mariano Di Paola and his lovely wife, for a luncheon to sample his legendary Rutini Apartado portfolio, consisting of 100% Argentinian Malbec grapes. The vertical tasting began with the Gran Malbec 2013 and ended with the iconic Gran Malbec 2008. The wine journey was a lesson on aging and how one vintage can rarely mimic another.

But, first, let me talk a little bit about the winemaker Mariano Di Paola.

Mariano  is one of 15 children in his family. I am sure some of his wine making skills were instilled in him when he was growing up. Maybe its the survival of the fittest or just a stroke of genius in the man, but, whatever the reason, Mariano has the Midas touch when making wine. This belief was recently acknowledged by Decanter magazine, who, put, Marian Di Paola in a select group of the most prominent winemakers in the world.

According to Decanter, Mariano stands out due to his experience and innovation in the wine industry. Mr.Di Paola has headed the winemaking position with Rutini wines in Mendoza, Argentina, since 1994. His winemaking philosophy is based on permanent experimentation and his passion for grape growing and the wine making process.

During the past 21 years at Rutini, Mariano has played a key role in the modernization of Rutini's winemaking facilities. He travels the globe in order to conduct research to learn more about vineyard management. At the luncheon, Mr. Di Paola expressed that he wants to position Rutini as the most prestigious winery in Argentina.

He says, ' I put all my passion for wine in each tannin, each winemaking stage and finally, in each bottle of wine. An outstanding wine is made with great dedication and hard work. I strive to put my heart and soul into each detail of the winemaking process'.

And that is what he has done with the outstanding Rutini Apartado series. 'Apartado' comes from the Spanish verb 'apartar', which means 'that is set apart' or 'set aside' from the rest.

According to Mariano, the composition of the wine varies year to year. He said he chooses the best barrels of the harvest for the Apartado series, so, the wine can represent the true richness of the vineyards in the Uco Valley.

If you can find a bottle of Apartado, you will understand Mariano Di Paolo's conviction to winemaking and the end product. The Gran Malbec 2013 has just been released, according to Mariano.  All of the other vintages have been sold out. Apartado wines are worthy of cellar aging( 5-15 years).

                                         




Philip S. Kampe
philip.kampe@thewinehub.com










                                                 Your author...Philip S. Kampe




40 Years of Winemaking at Russian River Valleys Sonoma-Cutrer by Philip S. Kampe

 Innovation in Winemaking at Sonoma-Cutrer began forty years ago. The focus has always been innovation for this Russian River Valley winery....