Thursday, March 13, 2014

Support the 'No Kid Hungry' Campaign in New York City on March 26th with a Jack Daniels Single Barrel Dinner








BOUNTY & BARREL: A JACK DANIEL’S SINGLE BARREL DINNER SERIES LAUNCHES IN NEW YORK CITY ON MARCH 26 WITH MARK FIORENTINO, AMANDA FREITAG, SAM MASON, NICK MAUTONE, ED MCFARLAND, AARÓN SÁNCHEZ, AND BRADFORD THOMPSON
Tickets on Sale Now - Benefitting Share our Strength’s No Kid Hungry Campaign ®

WHAT:                     Over the next couple of months, Jack Daniel’s Single Barrel is hosting gatherings at five distinct locations around the country, in places as unique as Jack Daniel’s Single Barrel itself. Given that domestic whiskey sales have soared 40% in the past five years, according to Euromonitor, and that the appreciation of craft in all things culinary are at a fever pitch, partnering with some of the most respected and innovative chefs around the world to unite these ingredients is a natural evolution for Single Barrel.  Renowned chefs including Jimmy Bannos, Jr., Jimmy Bannos Sr., Maneet Chauhan, Deb Paquette, Paul Qui, Daniel Rose, and Mindy Segal, among others throughout the U.S. will prepare meals their own way, using their signature methods and local ingredients to bring something entirely different to the table. Their unique courses will be paired with Jack Daniel’s Single Barrel cocktails while Jack Daniel’s Master Distiller Jeff Arnett and Assistant Master Distiller Chris Fletcher will be at select locations to conduct tastings and educate attendees. Proceeds from each of the events will support the charities of the participating chefs’ choice.  For more information on the dinner series, visit http://singlebarrel.jackdaniels.com/bounty-and-barrel/.

WHO:                       Mark Fiorentino, Amanda Freitag, Sam Mason, Nick Mautone, Ed McFarland, Aarón Sánchez and Bradford Thompson will kick off the five market program in New York City on March 26 with an intimate dinner benefitting Share Our Strength’s No Kid Hungry Campaign ®.  Jack Daniel’s Assistant Master Distiller Chris Fletcher will also be on hand to conduct tastings and educate guests.

WHEN:                     Wednesday, March 26, 2014 - 6:30PM-9:30PM

WHERE:                   Openhouse, 168 Bowery - Pre-ticketing required and must be 21 years or older to attend

TICKETS:                   A limited number of tickets are available for this exclusive event. Tickets are $250 per person and a portion of the proceeds will benefit Share Our Strength’s No Kids Hungry Campaign ®. Visit http://www.eventbrite.com/e/bounty-barrel-jack-daniels-single-barrel-dinner-supports-no-kid-hungry-tickets-10858170079.


SOCIAL CONTACTS:         Follow Jack Daniel’s Single Barrel on Facebook at www.facebook.com/JDSingleBarrel, on Twitter at www.twitter.com/JD_SingleBarrel, and on Instagram at www.instagram.com/jd_singlebarrel. For the Bounty & Barrel events, use hashtag #JackBounty&Barrel.


ABOUT JACK DANIEL’S SINGLE BARREL TENNESSEE WHISKEY:
Jack Daniel’s Single Barrel Tennessee Whiskey is a 94-proof single barrel Tennessee Whiskey with a robust, full-bodied flavor complemented by Jack Daniel’s smooth charcoal-mellowed character.  Jack Daniel’s Single Barrel Tennessee Whiskey was introduced to select U.S. markets February 1997 and to Germany later that year.  In 1998, Jack Daniel’s Single Barrel Tennessee Whiskey became available in Australia, Belgium, Canada, France, Italy, Japan, New Zealand, Portugal, Spain and Switzerland.
Jack Daniel’s Single Barrel Tennessee Whiskey is the world’s only charcoal-mellowed single barrel Tennessee whiskey. After the spirit is charcoal mellowed, each barrel of Jack Daniel’s Single Barrel is matured in selected areas of the warehouses where the whiskey’s color and taste deepen and mature an extra measure during the changing Tennessee seasons. Our Master Tasters then sample the whiskey from those areas and sets aside the barrels whose contents they feel have matured to create a particularly flavorful and aromatic whiskey. The bold, full-bodied taste of Jack Daniel’s Single Barrel Tennessee Whiskey -- toasted oak flavor and intense vanilla and caramel essences -- is the work of craftsmen with a singular devotion to old-time whiskey-making.
Jack Daniel’s Single Barrel Tennessee Whiskey, 47% alcohol by volume (94 proof).  Distilled and bottled by the Jack Daniel Distillery, Lem Motlow, Proprietor, Lynchburg ,Tennessee, U.S.A.

ABOUT SHARE OUR STRENGTH’S NO KID HUNGRY CAMPAIGN®:
No child should grow up hungry in America, but one in five children struggles with hunger. Share Our Strength’s No Kid Hungry® campaign is ending childhood hunger in America by ensuring all children get the healthy food they need, every day. The No Kid Hungry campaign connects kids in need to effective nutrition programs like school breakfast and summer meals and teaches low-income families to cook healthy, affordable meals through Cooking Matters.  This work is accomplished through the No Kid Hungry network, made up of private citizens, public officials, nonprofits, business leaders and others providing innovative hunger solutions in their communities. Please visit, NoKidHungry.org for additional information.

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Make your singular experience a responsible one.

Come visit us at www.jdsinglebarrel.com.
JACK DANIEL'S is a registered trademark.© 2014 Jack Daniel’s Single Barrel Tennessee Whiskey Alcohol 47% by Volume (94 proof).  Distilled and Bottled by Jack Daniel Distillery, Lynchburg, Tennessee.

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