Sunday, January 31, 2016

The amazing program of the celebration of the 4th anniversary of the #winelover community in Jerez. By Paladar y Tomar.





TUESD. FEB 9 ARRIVALS WELCOME CASUAL DINNER at Restaurante BOCARAMBO, Jerez
(most of the attendants arrive on Tuesday)

WEDN. FEB 10 DAY 1 JEREZ DE LA FRONTERA
9.30 – 10.00 WELCOME AT THE CONSEJO REGULADOR DEL BRANDY Y LOS VINOS DE JEREZ Bertrán Domecq (President of the Consejo) & César Saldaña (Director)
Address: Av. del Alcalde Álvaro Domecq, 2 (3 minutes walking from the hotel)
MEETING POINT: 9.15 AT HALL HOTEL LOS JÁNDALOS BODEGA 1: TÍO PEPE by González Byass
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10.00 – 10.20 10.20 – 11.20 11.20 – 11.40 11.40 – 14.00 14.00 – 16.30
TRANSFER FROM THE CONSEJO TO “VIÑA LA CANARIERA” FROM GONZÁLEZ BYASS TECHNICAL VISIT OF THE VINEYARD
TRANSFER FROM THE VINEYARD TO
BODEGAS TÍO PEPE
BODEGAS TÍO PEPE
VISIT: “Ages of Tío Pepe” by Antonio Flores, Tío Pepe Sherry Master PAIRED LUNCH AT TÍO PEPE
BODEGA 2: BODEGA LUSTAU
16.30 – 18.00
18.00 – 18.15
18.15 – 20.30
Best Fortified Oenologist*
20.30 – 22.30 GALA DINNER AT BODEGAS LUSTAU
*Manuel Lozano has recently undergone a major heart surgery and we are waiting for his confirmation
FREE TIME IN JEREZ
WALK TO NEXT CELLAR
BODEGAS LUSTAU VISIT: “Amontillados” by Manuel Lozano, Sherry Master & 7 years


THUR. FEB 11 DAY 2 SANLÚCAR DE BARRAMEDA
BODEGA 3: BODEGAS BARBADILLO
10.15 – 10.30 10.30 – 14.00 14.00 – 16.30
TRANSFER FROM THE HOTEL TO BODEGAS BARBADILLO IN SANLUCAR VISIT OF BARBADILLO: “Palomino Fino Full Range ”
PAIRED LUNCH AT
BODEGAS BARBADILLO
BODEGA 4: BODEGA DELGADO ZULETA
16.30 – 18.00 FREE TIME IN SANLUCAR, COFFEE AT A MEDINA SIDONIA* & VISIT THE TOWN *refreshments or coffee to be paid
18.00 – 18.15 18.15 – 20.30 20.30 – 22.30 22.30 / 23.00
WALK TO NEXT CELLAR
BODEGAS DELGADO ZULETA VISIT: “Biological Ageing” by Salvador Real, oenologist GALA DINNER AT BODEGAS DELGADO ZULETA
TRANSFER BACK TO JEREZ


FRID. FEB 12DAY 3 EL PUERTO DE SANTA MARÍA
BODEGA 5: BODEGAS GUTIÉRREZ COLOSÍA
10.00 – 10.30 TRANSFER FROM THE HOTEL TO B. GUTIÉRREZ COLOSÍA IN EL PUERTO
10.30 – 13.00 VISIT OF BODEGAS GUTIÉRREZ COLOSÍA: “Verical tasting ” by Juan Carlos Gutiérrez Colosía, owner & sherry master
13.00 – 13.30 WALK TO BODEGAS OBREGÓN
13:30 – 16.30
TRADITIONAL LUNCH AT AN “ALMACENISTA”
BODEGA 6: BODEGAS OSBORNE
16.30 – 18.00 18.00 – 20.00 20.30 – 22.30 22.30 / 23.00
FREE TIME IN EL PUERTO & WALK TO NEXT CELLAR BODEGAS OSBORNE VISIT: “Rare Sherries & Brandy” DINNER AT BODEGAS OSBORNE
TRANSFER BACK TO JEREZ



SAT. FEB 13 DAY 4 JEREZ DE LA FRONTERA
09.30 – 11.45 PRIVATE GUIDED VISIT OF THE ALCÁZAR – PENDING (would be sponsored by the City Hall)– In any case we would suggest to walk around Jerez and visit the Food Market, really worthy!
11.45 – 12-00 TRANSFER FROM PLAZA DEL ARENAL TO BODEGAS WILLIAMS & HUMBERT BODEGA 7: BODEGAS WILLIAMS & HUMBERT
12.00 – 14.00 14.00 – 16.00 16:00 /16.30
BYOB DINNER
REGISTRATION DEADLINE: FEB. 7, 2016
NOTE:
WHAT’S INCLUDED
- 7 Exclusive winery visits – ONE EXTRA WINERY HAS BEEN ADDED ON SATURDAY - - 4 Paired lunches
- 3 Gala dinners
- All transfers needed

EXTRA ACTIVITIES
- Private –guided visit of the Alcazar: pending - Welcome dinner the 9th – SEE DETAILS -
- BYOB dinner the 13th –
SEE DETAILS
IMPORTANT: This schedule might be subject to slight modifications that will be informe on time.
VISIT OF B. WILLIAMS & HUMBERT: “Sherry Vinatges” by Paola Medina, oenologist PAIRED LUNCH AT WILLIAMS & HUMBERT
TRANSFER BACK TO THE HOTEL
BYOB DINNER at Hotel Los Jándalos. 
20.00 – 23.00

OFFICIAL HOTEL:
Hotel Los Jándalos Jerez Calle Nuño de Cañas, 1 11402 Jerez de la Frontera Cádiz
España
T. (+34) 956 327 230


ORGANIZED by the amazing Paladar y Tomar Team: Valeska, Fernando, and Emma
info@paladarytomar.com

Official Hashtag:
#JEREZ2016 

Cheers,
Luiz Alberto
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