/•/ Luiz Alberto, #winelover. Founder of the #winelover community, judge at International wine competitions, wine educator and communicator. /•/ Philip S. Kampe, #winelover: Growing up in New Orleans has opened my eyes to the world of wine, food, and culture. My heritage is a combination of French, British, and Hungarian. Add eight years of European life coupled with a wife of Italian roots and you will understand my journey into this amazing world.
Thursday, May 14, 2020
Three Quarantine Russian River Valley Wines from Ron Rubin You Should Be Drinking by Philip S. Kampe
The more time we have at home means the more time we have to learn about wines. Its a big wine world out there.
With well over ten thousand vineyards in America and 89% in California, its obvious what states wines to try extensively, until I begin dreaming about the wines from Italy, France, Spain and Portugal.
A lot of my ‘workaholic friends’ who are home bound ask for wine suggestions-each one with different price points. Most prefer wines in the $15, $20 and $25 range.
It seems $10 bottles of wine are out of favor or they are embarrassed to ask.
I believe a good way to learn about regions and wines is to find wines that are from the same vineyard and various locations on their property. Sampling the same variety, whether, oaked or un-oaked is a mind opener, as well as sampling a single variety from a single plot versus the same variety from several plots in the vineyard.
Recently, I was introduced to the wines of Ron Rubin. He is an entrepreneur and founder of the Republic of Tea. His story is interesting and on his website, if you have interest. What interests me are his wines, their quality and affordability.
The Pam’s Un-Oaked 2018 Chardonnay was made specifically for his wife, Pam, who is obviously not a lover of California style, buttery and toasty Chardonnays. Her husband took care of that and made this wine especially for her. Winemaker, Joe Freeman modeled the Chardonnay after a Riesling-low alcohol, lots of sunny fruit and off dry. Its a wine that should be poured quite cold and served festively like a New Zealand Sauvignon Blanc. Its under $14 a bottle.
The complete contrast to Pam’s Un-Oaked Chardonnay is Ron Rubin’s 2018 Russian River Valley Chardonnay. Its a barrel fermented wine, using a mix of both American and French oak. Its buttery, oaky, toasty profile opens up to lively acidity, full of hints of butterscotch, cream cake icing, burnt pineapple and vanilla. If you like California style of buttery Chardonnay, at $19 a bottle, this wine should fulfill your desire.
Ron Rubin Winery makes an affordable Pinot Noir , at $24 a bottle. Pinots under $40 a bottle are rarely enjoyable. This one is. Its dry, smooth with a medium body, full of cherry, strawberry, vanilla, oak, dark chocolate, plum and blackberry. Its dark ruby color and long finish with red berries and smoke make this a wine to buy over and over, again.
Philip S. Kampe
Philip.kampe@thewinehub.com.
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